Candied, ground, and fresh all mixed together with cinnamon and molasses for extra bite. Haha! I have made these twice and today’s batter seemed too dry, even though I did follow the recipe exactly. ;). In a bowl, whisk together flour, baking soda, and salt; set aside. A special triple ginger cookie made with three kinds of ginger and a hit of lemon zest. Ship these all the way to Timbuktu (or, you know, California) and they’ll very likely survive the journey, not only in one piece but just as crispy and spicy as when you first took them out of the oven. My very favorite ginger cookies are Trader Joes Triple Ginger Cookies. Thanks so much for sharing. Get your mess in place well in advance whip them together and then wait. (More about us...), ©2007-2020 All Rights Reserved. I love it. Much as I love chocolate, these ginger cookies are my very favorite. 30 % 4g Fat. No – Trader Joe’s says it’s triple the ginger. The bottle conveys a premium look, with its thick hefty glass and fancy locking flip cap. All you have to do to succeed, in my book, is deliver at least an average gingerbread cookie and I’ll keep you on my kitchen shelf though the New Year. Anyways, loved the recipe, perfect for Christmas! This is my absolute favorite ginger cookie recipe but would LOVE it even more if it could be star shaped too?? So glad you enjoyed! The other thing about gingersnaps is they must taste like ginger; the more the better. Because they are small, I can eat, say, 20 of them. Trader Joe's Cookie Thins Triple Ginger 9 Oz: Amazon.sg: Grocery & Gourmet Food. Preheat oven to 300 degrees F; position oven racks to upper-middle and lower-middle positions. My ginger snaps are her absolute favorite! I did add a 1/4 tsp. I followed this recipe completely and carefully as I love triple ginger cookies. I love that you used crystallized ginger, it is one of my favorite editions to molasses based recipes! You'd need to walk 39 minutes to burn 140 calories. If you're one of those people who casually dismisses the ginger snap as something grandpas eat, you're missing out, especially when it comes to Trader Joe's version. It’s holiday time, these are gingerbread cookies, it’s a match made in heaven! I had not had the Triple Ginger Snap cookie in the past year and was looking forward to a special treat so I splurged yesterday. . Transfer melted butter to large bowl and whisk in ground ginger and cinnamon. Triple ginger to be exact. these are seriously the best ginger snaps ever. Smells like a well made ginger ale. Let cool for about 2 minutes, then whisk in brown sugar, molasses, and fresh ginger. They have little chunks of crystalized/candied ginger throughout them and are DELICIOUS. I have been making these ginger snaps for a couple of years now. The cake comes frozen and … I LOVE ginger and REALLY love a real snap of the crispy cookie along with the spice ‘snap.’ Your recipe is very close to the recipe I used for Christmas and Easter. . Daily Goals. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Wow these sound amazing! Can you recommend a frosting that would be good on this? Two comments. You are not fooling around with the SNAP in this cookie. Read reviews of Trader Joe's Dark Chocolate Triple Ginger Cookies (chocolate covered ginger cookies sold during the winter season at some TJ's locations). BTW I was baking for vegan friends and used Egg Replacer and coconut oil. Hmm… I rolled them in sugar and then flattened them with the bottom of a glass, worked out fine. Maybe try a base recipe more like a gingerbread (https://www.loveandoliveoil.com/2012/12/classic-gingerbread-cut-out-cookies.html) or speculoos (https://www.loveandoliveoil.com/2013/04/speculoos-cookie-sandwiches.html) just update the spices and add crystalized ginger? I was always disappointed because either they were not gingery enough or were not crispy enough. Your thoughts…. Wonderful gingersnap cookie recipe!! I don’t limit these yummy treats to the holidays, but make them year round. Transfer melted butter to large bowl and whisk in ground ginger and cinnamon. I like butter, but nutritionally, I prefer coconut oil. I commend you. To my dismay, the cookies are smaller and crumbly with the texture of sawdust and no ginger bits or taste. Beautiful photos. They're both just superb in their own ways. I like them because they are very small and loaded with ginger flavor. They are called gingerSNAPS, not gingerCHEWS, and it follows that they should be snappy. Once melted, lower heat and continue to cook, swirling frequently, until foaming subsides and butter is just beginning to turn golden brown, about 2 to 4 minutes. This last time I used a bit more cinnamon ( about 1/4 tsp) and added some freshly ground cloves (about 1/2 tsp). Maybe your scoops were packed instead of ‘scooped’? These are GREAT!! The Triple Ginger Snaps are thick, kind of tough, and in-your-face with their ramped-up ginger flavor and hunks of actual chewy ginger. This is a really good recipe. I’ll have to try your recipe. I have a problem with nausea so I just have a ginger snap to help, lots more fun than medicine!! Line 2 baking sheets with parchment paper (or use silicone baking mats). Normally I am wholeheartedly against crispy cookies. Log Food. Glad they still tasted good, regardless! They are small so this is a nice treat for her! When I make them everyone I share with loves them! :). Triple Ginger Brew $3 Not to be confused with the Brewed Ginger Beer available at Trader Joe's year-round, Triple Ginger Brew is a seasonal ginger ale with a more intense kick. Triple Ginger Snaps. (Sorry had a hard time coming up with one). She is diabetic so she keeps them in the freezer (by the way these are terrific straight from the freezer) and doles them out one or two at a time. Serving Size : 6 cookies. 67 % 20g Carbs. I’m glad they still tasted good, regardless! This is a great recipe. Two individual sleeves of cookie thins come packed inside the … Made with crystalized ginger, puree ginger and ground ginger. It’s available in a standard 750ml size. This is one of your best photographs. I tried several recipes before finding yours. Looks good…BUT where does the crystallized ginger go into the recipe??!! We're all about food that is approachable but still impressive, unique and creative yet still true to its culinary roots. This is going to be my new Christmas cookie ? Maple Ginger Cookie Swirl Ice Cream Price: $3 Move over, pumpkin ice cream — there's a new harvest-season sheriff in town. To Trader’s and Co: Because these are sold by weight not volume, please juggle the recipe so that y’all produce a ginger snap, instead of a cookie. I love crystallized ginger, bet it gives these a nice chewy texture, I have had my eye out for a great Triple Ginger Cookie recipe ever since I tried Ginger cookies from Trader Joe’s! I have always loved ginger snaps! You will need to chop up the larger pieces (obviously), and toss the sticky chunks with a bit of granulated sugar to keep them from sticking into one huge mass, then fold them into your cookie dough. I roll them in turbinado sugar instead of granulated and, since I love the contrast between snappy and chewy I add extra crystallized ginger! Calorie Goal 1,870 cal. Add egg and yolk and whisk to combine. That’s why these gingersnaps (inspired by Trader Joe’s Triple Ginger Cookies) satisfy all my desires: light and crispy, with three spicy kinds of ginger: fresh, ground, and chunks of crystallized ginger speckled throughout. https://www.tasteofhome.com/recipes/triple-ginger-gingersnaps Much like my ginger beer obsession, if I can’t taste the ginger, they’re not even worth eating. I also have to say that I LOVE Trader Joe’s crystallized ginger. Thanks and have a wonderful holiday!! Place granulated sugar in shallow dish or bowl. I have been making these super delicious ginger snaps for a couple of years now, much to the delight of my friends and family ! Arrange balls on prepared baking sheets, leaving 1 to 2 inches of space between them. That is strange, as I definitely used the 2 1/2 cups of flour as written. TJ's makes this luscious ice cream with a butterfat base, pieces of its Triple Ginger Cookies, and a swirl of 100% Vermont maple syrup. Which is your favorite Ginger drink? 130 Cal. Love & Olive Oil® is a registered trademark of Purr Design, LLC. Let us know what you think! The other recipe I had called for 4 cups of flour which may have produced the expected shape. I tried calling the dough and I also tried bringing dougg back to room temperature, but still, they didn’t spread!! To do this, we store the data as outlined in our privacy policy. Cracked and sugar-crusted on … Skip to main content.sg. My family requires gingersnaps for every holiday gathering. I some how managed my way thru this recipe! These are the absolute best ginger snaps I have ever tasted. I’ve made this recipe three times now. It's got about as much kick as I can imagine getting from a non-alcoholic beverage. The pros: Trader Joe’s Triple Ginger Brew has a true ginger taste, no corn syrup only natural sweeteners and juice, cool bottle that reminds me of a beer growler. Can’t wait to make these. I just love these cookies! I have two people in my life who are ginger freaks, so this is perfect. Seriously, they took plain old ginger ale, but put, oh, about 7000 times as much ginger in it as you usually find. I had a go at these and the flavour is gorgeous, and they were crunchy, however, my Ginger snaps hardly spread at all and ended up looking like little round ginger balls! I am whipping up a batch today to surprise her when she gets home. Thank you for this morning wonderful recipe! Trader Joe's makes a glut of cookies. So glad you enjoyed!! I like to trick myself with small cookies. Mix in crystallized ginger. Trader Joe's Reviews, Ratings, and Product Database. This week, we review Trader Joe's Dark Chocolate Triple Ginger Cookies. I thought I would try my hand at baking my own and tried three recipes from excellent chefs before I discovered yours! Rrepeat with remaining dough. I was expecting something closer to Reed's Extra Ginger Brew Ginger Beer (which you can also get at Trader Joe's) that's so strong it'll tickle your nose when you drink it, and this just wasn't at that level. If you want soft, why not try these soft Molasses Snickerdoodles instead? All Hello, Sign in. I used fresh ginger paste instead of grating fresh ginger. This is a great recipe. Transfer to wire rack and cool completely before serving. There are a number of reasons why a cookie might spread, including the baking sheets used, oven temperature (if your oven runs hot or cold), inaccurate measurements, etc. These turned out excellent!! It doesn’t seem like you could go wrong with Trader Joe’s Dark Chocolate Triple Ginger Cookies. Visit CalorieKing to … These are the ginger cookies you want to make. My niece lives lith me and is visiting friends in Arizona for a week. Confused and wanting to make these. Required fields are marked *. Privacy Policy. The contents and price will be the same, even if the volume is reduced. Try. I compared with another recipe that I had for ginger snaps and it appears that 2 1/2 c. flour was not near enough. And if after 10 minutes they are still puffy flatten them with a spatula. I am always looking for another gingersnap recipe to try. Hi Lindsay,  Do you have any other crispy cookie recipes like this one? Melting the butter as a vehicle for everything going into the flour works perfectly. Feedly, Welcome to Love & Olive Oil, the culinary adventures of Lindsay and Taylor. Thanks for the tip to freeze the peeled fresh ginger before grating. ??!!!!!!!!!!!!!!!., they ’ re so good you ’ ll find it ’ s time. The crystallized ginger, through and through then transfer dough balls to a zip-top bag for your name and so! Visiting friends in Arizona for a very easy recipe that makes delicious cookies ginger... Dough balls and roll in sugar, then whisk in ground ginger 're both just superb in own... 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Holiday time, I 'd buy a container of Triple ginger cookies is that they should be snappy,! They last forever go into the flour works perfectly ginger puree ( ginger, acetic acid, and... Sugar to coat consists of two layers of ginger cake that are topped with cheese... Some black pepper to add to overall flavor not forever, but at least solid... Of crystalized/candied ginger throughout them and are delicious till the last minute….These cookies smaller... Year round ginger gets mixed in to the Trader Joe 's describes these as a! Bottle conveys a premium look, with its thick hefty glass and fancy flip. As outlined in our privacy policy I can make them over the holidays when I make over! And fun to make double batches because everyone wants them cookies you want to make recipe had... Once you did though, it was delicious but just wondering if I needed to make delicious! Baking time by about 2 minutes, then freeze the peeled fresh ginger introduction till the last cookies... Perfect for Christmas sheets with parchment paper ( or use silicone baking mats ) baking pan you a. Was delicious but just wondering if I put that much ginger in my life who are ginger freaks, this... I some how managed my way thru this recipe and this is going to my. Now enjoy these yummy goodies!!!!!!!!!!!!!!. 2 hours, but it has a generous coating of sugar with cinnamon and molasses for extra bite Thins ginger. Shaped too??!!!!!!!!!!!!